Halliday Magazine

2023 Dr Edge Dr Ongo Pet-Nat, Tasmania

A bouncy, dangerously drinkable sparkling blend of pinot noir, pinot meunier and riesling made in the pét-nat style. Bruised cherry in the glass with vivid characters of blood orange, sour cherry juice, Berocca, dried mandarin rind, kombucha, sea spray and crushed stone. Great, fun drinking, as always. DB 12% alc.

RRP $40 / Drink 2026 / Dr Edge ★★★★★ dr-edge.com

100 NEW TASTING NOTES

en-au

2023-11-27T08:00:00.0000000Z

2023-11-27T08:00:00.0000000Z

http://hallidaymagazine.pressreader.com/article/283978952134322

Hardie Grant